Species: Saccharomyces cerevisiae
Profile: Isolated from a small Belgian brewery, this strain produces beers with moderate esters and minimal phenolics. Apple, bubblegum and plum-like aromas blend nicely with malt and hops. This strain will finish dry with a hint of tartness.
- Flocculation: Medium
- Apparent Attenuation: 72% - 76%
- Apparent ABV Tolerance: 12%
- Temperature Range: 64-74°F (18-23°C)
All liquid yeast purchased from Oregonized Brewing will ship with an ice pack. Additionally, we ship all of our liquid yeast USPS Priority as slow shipping won't be doing your yeast any favors, just off-flavors.